The Working Girl Detox
Many of us could use a good detox but simply don’t have the time for the full monty. Or…
4 Fantastic Après-Ski Treats
At least half of the joy skiing is the après: crackling fires, bubbling tubs, soul-warming drinks, and delicious snacks.…
The Chicest (and Tastiest) Holiday Cookies from Designer Behnaz Sarafpour
We love her fashion, and her gorgeous flower-water perfumes, but we didn’t know fashion designer Behnaz Sarafpour was also…
Secret Sauce: 3 Cozy Vegan Dinners
If you can make a great sauce, you’re more than halfway to a great meal, whether you’re a full-on…
Food Coach Jasmine Hemsley’s Warming Recipes for Mind-Body Balance
The moment Jasmine Hemsley learned Ayurveda, it clicked. “It’s a gentle, nurturing 5,000-year-old holistic approach that touches on all…
Francis Mallmann’s Wood-Fired Vegetables Take Four Hours—and They’re Worth It
GP's dream came true when Argentine chef Francis Mallmann, known for his live-fire cooking style (check out season one…
The goop Guide to Beer (+ Some Choice Snacks)
If you’re not exactly new to beer but also not exactly knowledgeable, welcome to the club. Three top female…
The Medical Medium on the Virtues of Celery Juice
Even if you’ve somehow managed to never drink something green in your life, you’ve probably heard about celery juice.…
Three Fantastic Recipes from Amanda Brooks’s English Countryside Farm
Brooks's new cookbook, Farm From Home, is a love song to the place that she initially thought she’d stay…
Homemade Tortellini, Ravioli, and Agnolotti: Easier Than You Think
Making homemade pasta is much easier than it looks. These delicious, totally-from-scratch recipes—three-cheese tortellini; mushroom, greens, and goat cheese…