Food Coach Jasmine Hemsley’s Warming Recipes for Mind-Body Balance
The moment Jasmine Hemsley learned Ayurveda, it clicked. “It’s a gentle, nurturing 5,000-year-old holistic approach that touches on all…
Francis Mallmann’s Wood-Fired Vegetables Take Four Hours—and They’re Worth It
GP's dream came true when Argentine chef Francis Mallmann, known for his live-fire cooking style (check out season one…
The goop Guide to Beer (+ Some Choice Snacks)
If you’re not exactly new to beer but also not exactly knowledgeable, welcome to the club. Three top female…
The Medical Medium on the Virtues of Celery Juice
Even if you’ve somehow managed to never drink something green in your life, you’ve probably heard about celery juice.…
Three Fantastic Recipes from Amanda Brooks’s English Countryside Farm
Brooks's new cookbook, Farm From Home, is a love song to the place that she initially thought she’d stay…
Homemade Tortellini, Ravioli, and Agnolotti: Easier Than You Think
Making homemade pasta is much easier than it looks. These delicious, totally-from-scratch recipes—three-cheese tortellini; mushroom, greens, and goat cheese…
Cocktail Food That Works No Matter What You Can’t Eat
You can (easily) please all the people all the time with this make-everyone-happy party menu: paleo-friendly yellowfin lettuce wraps,…
How to Pull Off a Date-Night Menu with Weeknight Ease
This easy yet impressive menu—grilled bread with briny caperberry relish, perfectly poached fish in a tomato-wine broth, and spicy…
All-Time Favorite goop Detox Recipes
As delicious as they are healthy, the best recipes from ten years of goop detox—Chickpea and Kale Curry, the…
The First Recipes GP Shared on goop: Turkey Ragu and Banana-Nut Muffins
“I was making these two all the time ten years ago in London when I started the newsletter, and…