Calle del Barquillo, 26, Chueca
Owned by two ex-pats, Tuk Tuk serves Asian street food that draws inspiration primarily from Bangkok, Saigon, and Hong Kong. It's the kind of place where we'd be happy with anything on the menu, but regulars report that the green curry, coconut rice, and chicken skewers are all standbys. It's an excellent option for takeout (even the most committed drinkers will crave a quiet night in after too many hours in all-night Spanish bars), and vegetarians will appreciate the variety of options, too. There's a second location in Chamberi.
La Cocina de San Anton
Mercado de San Anton, Augusto Figueroa, 24, Chueca
La Cocina de San Anton is the restaurant on the roof of the beloved Mercado de San Anton, where locals do their shopping. There's an open terrace for alfresco dining when the weather cooperates, but even on chilly days the wide windows on both sides of the restaurant offer gorgeous views of the city. The menu leans on classic Spanish dishes, with excellent jamón de bellota, steak tartare, and grilled octopus, served with generous pitchers of sangria. It's a busy spot, so make a reservation.