Travel

Newport Restaurants

Establishment neighborhood
The Mooring
1 Sayers Wharf, Newport Wharf
Head to this big, bustling Newport Wharf restaurant for lunch before visiting the museum and library just a few blocks away. It’s a no-frills and family-friendly affair during the day (lots of kids coloring on placemats), but the casual food is super tasty. In fact, it’s perfect waterside lunch fare, from the fresh and meaty Mexican white shrimp to the delicious Cajun Redfish Wrap. The real standout, though, is their Native Scallop Chowder, brightened up with bits of dill. Be sure to snag a table out on the patio overlooking Narragansett Bay.
White Horse Tavern
26 Marlborough St., Downtown
The tavern dates back to 1673, when it was a colonial watering hole, and it looks it with patriotic flag curtains, deep fireplaces, and woodsy interiors. The food is of the delicious New England variety: Chef Rich Silvia sources local Rhode Island fish, meat, and vegetables to make traditional dishes like clam chowder, fish cakes, lobster macaroni & cheese, and clam boils. There’s a formal dining room upstairs, or stay downstairs and grab a snack and drink at the bar. There’s also a brunch menu on Sundays with local specialties like lobster stuffed omelettes and eggs benedict.
Perro Salado
19 Charles St., Downtown
If you’re driving in on a Friday night, make this husband-and-wife helmed restaurant your first stop. Located in the northern part of town, where most restaurants are pretty tired/run-of-the-mill, this casual Mexican restaurant is the exception. Andi makes the cocktails (her cilantro-jalapeno martini is insane) while Dan heads up the kitchen, bringing his own brand of upscale Mexican to Newport. Expect perfectly battered fish tacos, a Mexican-infused kale salad, and avocado fries, which probably shouldn’t be missed.
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