Establishment neighborhood
Olivier Cheng Catering & Events
12-16 Vestry St., Tribeca
Oliver Cheng Catering and Events mimics the white table-clothed, fine-dining experience in catered form. This boutique company represents the gold standard in catering industry, concepting a totally bespoke New American menu, infused with Asian and European flavors (the level of artistry on each plate is breathtaking) for every job. Conveniently, Oliver Cheng also offers a comprehensive cocktail list with drinks expertly mixed on-site.
Jenni Kayne
20 Harrison St., Tribeca
Designer Jenni Kayne has finally made things permanent in Manhattan, bringing her sunny Southern California optimism along with her for the brand's first New York City boutique. Much of Kayne's collection—luxe cashmere, textured mules and d'orsay flats, oversized throws, and wear-with-everything ankle boots look right at home in the store's light filled space (complete with bleached floors and white brick walls) in Tribeca. The store will function slightly differently than Kayne's other retail outposts: Instead of a standard brick-and-mortar, it will act more as a showroom for customers to get acquainted with the brand and try things on. So while the store will keep limited stock on hand, many styles and sizes will be available to test-drive and customers can place an online order with expedited shipping. Good news: Fans of JK will be happy to know they're looking to bring their women's speaker series and DIY workshops to the space, too.
27 Barclay St., Tribeca
Not your run-of-the-mill intuitive, certified herbalist Deganit Nuur uses acupuncture, essential oils, and cupping to open the meridians before every reading, which means that sessions are restorative on multiple levels. Her readings are spot-on—and you might not see it coming. Nuur’s personality is so easygoing and bubbly, it at first feels like you’re settling in for a light chat. But when she starts channeling, it’s ka-pow. These days, it's easier to book Nuur for a virtual session than in-person, but if you're regularly in NYC or in LA, a session with Nuur at either of her Four Seasons' practices is life-changing.
New York Vintners (Closed)
21 Warren St., Tribeca
The brains behind this wine lover's paradise, Robert Allen and Derrick Mize, worked at Italian Wine Merchants under Mario Batali and Joe Bastianich before establishing this one-stop shop for all things vino. Their Tribeca shop is a lot bigger on the inside than it looks from the storefront, which shows off their collection of temperature-controlled, mostly European wines. Here they host wine tastings and classes where you can learn about food pairings (they’ll even teach you what makes biodynamic, organic, and sustainable winemaking practices superior). Their workshops and lessons are all-inclusive, so you don’t need to bring anything but an open mind.