Ode à la Rose
120 W. 28th St., Chelsea
Ode à la Rose founders Olivier Plusquellec and Louis Brunet are Parisian. And to be Parisian means to know beauty—and in this case, flowers. When they moved to NYC, they were disappointed to see all the dehydrated, wilted, sad arrangements on offer. So disappointed, they decided to start their own floral delivery service: Ode à la Rose. Plusquellec and Brunet started small, working with a few florists who trained in the specific style of hand-tied bouquets that the French have mastered—and they've only grown since. At their NYC location (above the Chelsea Flower Market), the team creates incredible arrangements with accents straight from Plusquellec and Brunet's home country: gigantic, plump fuchsia roses delivered with French macarons; lilies, wildflowers, and lavender accented with eucalyptus and wrapped in raffia. No detail is too small—the packaging, the richness of the hue of the flower, you name it—and they’re experts in keeping the flowers hydrated during transit. The team delivers throughout the Northeast, as well as Chicago, where they have a sister location. We're just hoping a West Coast outpost isn’t far behind.
511 W. 20th St., Chelsea
Beneath the High Line in Chelsea’s gallery district, this yoga studio does spectacular Ayurvedic facials. During the Kalyani treatment, rice poultices—prepared with herbs custom-blended for your skin and soaked in organic warm milk (a source of brightening lactic acid)—are applied to the face for a soothing, smoothing effect. The Deep Clean Facial, which is incredible for the breakout-prone, involves a heavenly marma massage (the aesthetician targets specific energy points on your face to release tension and wake up skin), healing masks, herbal exfoliation, and gentle extractions. Don’t miss the jar of healthy-ish cookies outside the treatment rooms—delicious with the studio’s dosha tea.
112 W. 27th St., Chelsea
This treatment center offers both an intensive outpatient and an outpatient program. Both programs provide integrative services to help clients manage eating disorder symptoms, bolster self-esteem, and develop a healthy relationship with food. In addition to individual psychotherapy and behavioral therapies, the center incorporates experiential therapies, yoga, and creative expression into its programs. BALANCE is open to adolescent and adult patients.
Christian Oth Studio
147 W. 25 St., Chelsea
Let’s start with a caveat: Christian Oth is tough to pin down. To guarantee availability, you’ll want to book a year in advance. Really. This popularity is warranted. Oth and his team are at the top of the wedding photography game. They leave no detail uncaptured, and the finished product is somehow editorial and glamorous. Oth is conscious of just how much effort goes into the small details, whether it’s the flowers or the candles of the hem of a bride’s dress, and he’s a master of capturing it all.
Lewis Miller Design
803 6th Ave., Chelsea
New Yorkers have been bowled-over by the totally random, sumptuously over-the-top flower arrangements that have been sprouting up on street corners, around trash cans, and over city landmarks since 2016. This exercise in random delight is the work of Lewis Miller and his team of florists. Miller grew up a California farmer’s kid. Horticulture school followed a childhood spent in the garden, and now he runs a large studio in New York City. He is a true creative. For an artist like Miller, flowers can elevate a humble city block. Imagine what the man can do with a wedding. To get an idea, flip through his coffee table book (published by Rizzoli) or request a meeting at his studio.
435 W. 15th St., Chelsea
In a city full of Middle Eastern food carts, Israeli celebrity chef Eyal Shani’s Chelsea Market restaurant goes beyond serving just the regional classics.
256 W. 15th St., Chelsea
The OG Williamsburg location may have recently closed, but this Chelsea location offers the same seriously good matcha, sourced from an independent farm in Nishio. (There’s a MatchBar outpost in Silver Lake in LA now, too).
127 W. 26th St., Chelsea
Barbara Close studied therapeutic herbal therapies and integrative medicine before founding Naturopathica—so it’s equal parts healing center and spa. There’s an apothecary-like boutique hung with giant glass tincture-dispensers in front where you can sample the brand’s gorgeous, botanical-spiked skincare, health-supporting teas (our fav: the Skin Tea to promote a vibrant complexion), herbal-infused honey, and, of course, said tinctures. There’s a tonic bar serving cold-pressed juices, kombucha (the grapefruit mint flavor—omg), and frothy herbal lattes. The spa itself is a huge, dimly lit, atmospheric sanctuary with a plush consultation space (the wallpaper is unforgettably cool), sound-bath alcove, and absolutely incredible massages, facials, and scalp treatments. The Blue Eucalyptus Energizing Massage incorporates deep tissue and acupressure techniques to counter adrenal fatigue, the Bio-Energy Lift helps revitalize skin from environmental damage, smooth lines, and plump with nourishing sea fern extracts and a special copper-amino-acid complex while The Holistic Facial uses lymphatic brushing and a vigorous sculpting massage to release muscle tension and support circulation.
146 W. 29th St., Chelsea
Erin Telford is an incredible breath-worker, healer, acupuncturist, herbalist, and Reiki master who has spent the last few years developing her two main therapeutic programs: breath-work and guiding light sessions (mentorship and therapeutic counseling). It's worth noting that Telford performs these therapies virtually, with clients in New York and further afield who can participate from the comfort of their own homes. Both the breath-work and guiding light programs are ideal for those who feel stuck and have difficulty opening themselves up to love, or for those of us who hold on to pent-up emotions of grief, rage, and resentment.
Peter Callahan Catering & Events
137 W. 25th St., Chelsea
Offering some of the most superlative catering in New York City since 1985, Peter Callahan is a master at executing the perfect event. With a full team of event producers, artists, and most importantly, chefs, he customizes each menu and drinks offering to the client's specifications irrespective of whether the event is a gala dinner, an intimate baby shower, or rustic wedding (the team are adept at creating kitchens in the field to cater to every type of location).
You may also like