Ireland Hotels

Establishment neighborhood
The Clarence
6-8 Wellington Quay, The Quays
A 19th-century building on the River Liffey, the Clarence is known for its impressive stained-glass windows as well as being the hotel of choice for musicians and creative types. U2’s Bono and The Edge first injected the old building with a dose of urban cool in 1996, and the improvements keep coming, most recently the addition of Cleaver East, run by Ireland’s youngest Michelin-starred chef, Oliver Dunne. A sociable stay for sure, The Octagon Bar—so-called for the Art Deco octagonal dome that caps it—still has one of the cozier snugs (the much coveted corner booth) in the city, while the basement Liquor Rooms keep the craft cocktails flowing all night. The rooms are fairly sparse, minimalist before the Scandinavians made it fashionable, yet all are equipped with the essentials, like the softest bathrobes you could imagine.
The Dean
33 Harcourt St., City Center
Dublin's answer to Brooklyn, the Dean has been heartily embraced by Dubliners as a place for staycations, eating, drinking, and late-night anything-ing. The hotel is in the heart of the city's concentrated nightlife scene—fantastic if you love noise and action, not so much if you're looking for quiet (although each room does come equipped with headphones). Rooms are on the small side but smartly done with chevron wood floors, a muted palette, and big windows looking out on the rooftops. Each comes tooled up with a mini Smeg fridge, a Nespresso machine, a record player, and Netflix. The Dean is a great option for someone who wants to be in the heart of the urban mix, appreciates smart design, and is looking to take in the whole cityscape with their drink. And to those, may we recommend the glass-walled rooftop bar Sophie's.
The Marker Hotel
Grand Canal Sq., Grand Canal Dock
One of the newer kids on the block, the Marker brings a dose of modernism to predominantly Georgian Dublin. It was designed by Portuguese architect Manuel Aires Mateus to look like it was carved from rock (it does). Set in the heart of the regenerated Grand Canal Dock, wryly known as Silicon Docks thanks to the proliferation of tech companies, the location is hard to beat: The River Liffey is behind you, the docks in front, and the city center a short walk away. The interior is futuristic looking: undulating walls, lots of reflective surfaces, and spacious rooms comfortably done in a wildly bright color palette. You’ll look past the purple carpets once you hit the rooftop bar, with panoramic views over the city, cozy seats strewn with blankets to ward off the chill, and an excellent mixologist at the bar. The spa and gym are top class, and often host well-known wellness personalities—and the clean menu is a welcome relief from Dublin’s signature rich meat- and fish-heavy fare.
The Merrion
Merrion St. Upper, City Center
The grande dame of Dublin’s hotels comprises four beautifully maintained Georgian houses, each decorated in the style of the period with walls covered in 19th- and 20th-century art. The Merrion is small and feels more intimate than the city’s other hotels. Each of its elegant, stately rooms are done up in a Paul Henry–inspired neutral palette (the painting hangs in the hotel’s front hall), with 400-thread-count sheets, large marble bathrooms, and generous windows to take in the Georgian rooftops. Fireside afternoon tea in the drawing room (with scones covered in clotted cream) never disappoints, particularly on a cold, wet Irish day. The spa has a tempting treatment menu and infinity pool, and nearby, the two-Michelin-star restaurant Patrick Guilbaud and lively cellar bar make leaving the hotel a hard sell. But walk a few steps from the lobby and you’ll find St. Stephen’s Green, a dozen of the city’s best restaurants, and the National Gallery.
The Shelbourne
27 St. Stephen's Green, City Center
There is no better hotel in Dublin than the Shelbourne. Not only is the centuries-old building majestic inside and out, but the location on St. Stephen's Green means you can walk everywhere. The whole operation—the service, the amenities, the restaurants—is five star. Walking into the marble lobby, you have the buzzing No. 27 bar on your left and sumptuous Lord Mayors Lounge on your right with a roaring fire and classic afternoon tea. The rooms reflect the Georgian character and are outfitted with antique furniture, generous bathrooms, and the softest beds you could imagine. The suites feel akin to stepping back in time to a luxurious period residence, each window overlooking the park. The Shelbourne has borne witness to many of the more significant events in Irish history—the first constitution was drafted here by Michael Collins—and the famous Horseshoe bar is perennially packed with politicians and journalists sparring over pints of Guinness.
The Westbury
Balfe St., City Center
Sometimes hotels become part of a city’s social fabric—and the Westbury is just such a hotel. The upstairs gallery, with its Art Deco touches, open fireplaces, and sink-into sofas, encourages long, lazy afternoons working your way through afternoon tea or, depending on the kind of day you’ve had, moving onto a martini at the bar. The hotel knows how to set the mood— the music is never too loud; walls are clad with art by John Lavery and Louis Le Brocquy—but it’s at Christmas that the design really comes alive. That’s when the communal areas truly shine with the Art Deco glitz, while the guest rooms with their huge soft beds and neutral palette are pleasingly calm. There’s no spa, but the location, steps away from Grafton Street, is unbeatable.
Adare Manor
Adare, County Limerick
Having recently undergone extensive renovation, this 1840s neo-Gothic hideaway—just thirty minutes from Shannon airport—sits on 842 acres of manicured gardens, lush rolling fields, and medieval ruins; it's reason alone to travel to Ireland's verdant southwest (although the dozens of nearby historical sites, lively pubs, and quaint villages don't hurt, either). Each individually designed room is palatial in size, decked out with authentic mahogany Georgian-era furniture, sumptuous fabrics, nineteenth-century artwork, and a roaring open fireplace to ward off the inevitable Irish chill. The generously sized marble bathrooms are finished in vintage wallpaper and include deep stand-alone tubs, many of which overlook the grounds. As far as dining goes, there are two solid options on the property, but the Oak Room is hard to beat. The elegantly appointed Drawing Room is the perfect spot for morning coffee or a pre-dinner aperitif by the fire, while the subterranean David Collins–designed, vault-ceilinged Tack Room is the spot for wine and whiskey connoisseurs (Guinness lovers, too) to retreat for a few drinks. Activity-wise, choose from golfing, fishing, archery, and horseback riding, alongside dozens of country hikes and cycle trails. The La Mer spa is…
Ballymaloe House
Midleton, County Cork
Spread across 400 bright green, undulating acres of farmland, this country house in rural East Cork looks straight out of central casting. Owned and run by the Allens–the reigning first family of the Irish food scene—Ballymaloe House itself is matriarch Myrtle Allen's former family-residence-turned-hotel. Staying here feels like coming home, the accommodations are supremely comfortable with Irish linen sheets, vintage wallpaper, and fresh vases of wildflowers delivered daily. The on-site restaurant features a menu inspired by the nearby world-renowned Ballymaloe Cookery School, and showcases the best of Irish produce, most of it sourced within a few miles of the house itself. The full Irish breakfast, including warm scones fresh from the oven and traditional delicacies like black pudding and kippers, washed down with several cups of strong tea, is a quintessential Irish experience not to be missed. We recommend booking in during the annual summer Litfest, a week-long food and drinks literary festival with industry speakers that have included Madhur Jaffrey, Alice Waters, and Francis Mallmann among others. Cooking enthusiasts will relish booking into the cookery school for workshops on everything from bread-baking to Asian cuisine, with all the…
Ballyfin, County Laois
A mere hour from Dublin, this lavish, lovingly-restored, Regency mansion has a pretty insane land-to-guest ratio. While there are only twenty bedrooms (beautifully appointed with four-poster beds, antique furniture, and open fireplaces), they sit on a lush, 600-acre estate replete with rolling fields, lakes, and plenty of Irish wildlife. This will matter to you if you ever opt to leave the house, which is inarguably epic—it boasts an incredible art collection, a well-stocked library, and billiards room, along with one of Ireland’s best organic farm-to-table restaurants with much of the food grown on the estate itself (guests are encouraged to collect their own breakfast eggs). Booze enthusiasts can avail of wine and rare Irish whiskey tastings (also known as “uisce beatha” or the water of life in Gaelic) hosted by the in-house sommelier in the cozy Cellar Bar. Should you want to stretch your legs, there are acres of immaculate gardens, rolling fields, lake fishing, clay pigeon shooting, tennis, archery, falconry, and easy access to golf, not to mention an indoor pool and spa (try the healing Irish seaweed bath, a centuries-old traditional skin remedy). The nearby Slieve Bloom…
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