452 1st St. E, Sonoma
Located in the heart of Sonoma's central plaza, this restaurant serves up Portuguese cuisine with a twist–with most dishes heavy on the olive oil, garlic, and fresh tomatoes. Chef Manuel Azevedo cooks classics from his native country, such as a traditional fish stew with a medley of clams, mussels, shrimp, sea bass, and scallops.
Harvest Moon Café
487 1st St. W, Sonoma
Husband and wife Nick and Jen, culinary institute alumni, offer up a seasonally changing menu in this small but mighty restaurant.
Fremont Diner (Closed)
2698 Fremont Dr., Sonoma
Fremont Diner is a charmingly local spot where the menu focuses on old-fashioned comfort food—the fried chicken and waffles, fried chicken sandwich, and especially the homemade pies make for customers year-round. Kids will love the backyard chicken coop, where local-as-it-gets eggs are harvested daily for famous dishes like the deviled eggs and breakfast hash.
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