Travel

Baristo

Establishment neighborhood
Farm
6 La Plaza, Baristo
Owner Liz Ostoich modeled Farm after the places she visited in her travels through southern France. This explains the Provençal aesthetic in the garden dining area (green shutters, wicker chairs, rustic wood dining tables), the French-press coffee, the house-made jams, and the truly impressive variety of paper-thin sweet and savory crepes. When we're there, we participate in an (almost) all-Brie diet, made possible by the pear, Brie, arugula, walnut, and date jam baguette, followed by the hazelnut, fig, and brown-sugar-baked Brie.
Las Casuelas Terraza
222 S. Palm Canyon Dr., Baristo
A Palm Springs classic, Las Casuelas has been serving live music and killer margaritas (the blood orange with Casamigos is our favorite) since the ’70s. And it’s the perfect spot to hit before a night on the town, thanks to the central location. Foodwise, we love the crunchy taquitos, tortilla soup, and the achiote chicken lettuce wraps (for health-conscious LA weekenders). Whatever you do, don’t leave without trying the house-made guacamole.
The Amado
1821 E. Amado Rd., Baristo
Photographer Jaime Kowal is planting deep roots in Palm Springs. In addition to Ernest Coffee and Bootlegger Tiki, she’s also the proprietress of The Amado, a five-unit boutique hotel in the heart of town. After putting the property through an extensive top-to-bottom renovation, she decorated each apartment-style suite (private kitchens, vintage fireplaces, and pool access are standard) with one of the five elements in mind. Overall, the aesthetic is minimal with jolts of Southwestern patterns and photography thrown in for good measure.
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