Los Angeles Bars & Nightlife

Bars & Nightlife neighborhood
Angel City Brewery
216 S. Alameda St., Downtown
There are now a number of quality craft beer spots and breweries in LA, but Angel City Brewery remains a favorite. Located in the historic John A. Roebling Building in the Arts District, Angel City is a great casual spot to gather with friends for day-into-night beers. The brewery hosts a number of regular events, like Tacos & Trivia Tuesday, and is a popular host to a range of fun food trucks, although you can bring your own food with you, too. You can go on a public tour of the brewery Thursday through Sunday, and there are also a few different options for private events, including a large beer hall (capacity: 200) that is perpendicular to the brew house. The brewery always has several Angel City styles on tap, some of which you can find in other bars and shops around California and Nevada.
1746 N Spring St., Chinatown
Apotheke is nearly impossible to find—though not for long, given that David Chang’s Majordomo is next door. It’s on a slip of Spring Street that’s…not quite Chinatown…not quite DTLA. The interior of the bar, with its low rosy lighting, blush banquettes, leather armchairs, and pretty tile, is reminiscent of a French boudoir; that is to say that while so many bars feel inherently masculine, this one skews feminine. The outdoor patio is just as comfortable, with Turkish rugs scattered over the deck, big sofas to sink into, and plenty of space heaters. The beauty of the off-the-grid location is its size: You can sit outside and stargaze, never experiencing the claustrophobia so prevalent in other LA bars. The drinks are more like elixirs spiked with alcohol and divided into “aphrodisiacs,” “health & beauty,” and “painkillers.”
Ashland Hill
2807 Main St., Santa Monica
From Main Street, you can just see Ashland Hill’s tiny brick front—big enough for a handful of stools at the bar and a kitchen counter for quick orders. Keep walking and you’ll get to the picnic-tabled back patio. For food, there are shared plates (crispy cauliflower, shishito mac ’n’ cheese) and Ashland Hill’s take on pub food (a shawarma wrap, fried chicken sandwich, white cheddar burger with Parmesan cheese fries). Drinks range from “super local,” i.e., Ashland Hill’s own, to Southern Californian, Stateside craft beers, and a mix of California and international wines. There are cocktails, too, and if you happen to be a gin drinker, this is where you want to be. There are dozens of gins to choose from, maybe ten different kinds of tonic, and a menu of fixings to go with it all.
Bar Bandini
2150 Sunset Blvd., Echo Park
Judging by the droves of locals who come out to newly opened Bar Bandini on a nightly basis, the dimly lit, refreshingly underdesigned spot met a very obvious need for a chill—but just romantic enough—neighborhood watering hole. The owners earned their stripes working in the food industry in both NYC and LA and wanted to focus on all-natural and organic wines, which they source almost exclusively in-state and serve on tap (the craft beer selection is also worth exploring). It's all supported by a menu of bar snacks (the Sicilian olives are bomb) and small plates of cured meats and local cheeses.
Bar Keeper
3910 Sunset Blvd., Silver Lake
Bar Keeper stocks only small batch liquors in a beautifully appointed storefront in Silver Lake. In addition to finding everything you might need to set up a top-notch bar (they're so good that they do drink set consulting for HBO's Mad Men and supply many of LA's finer cocktail bars like The Varnish), they have a staff mixologist that can come to your home and mix for you and your friends. The experience is meant to be hands-on, getting everyone involved in the process.
Bar Stella
3932 Sunset Blvd, Los Angeles
There are many reasons to live on the East Side, and easy access to Bar Stella is at the top that list. This is (arguably) the best bar in the city. Sitting outside on a slow summer afternoon, sheltered by a canopy of bougainvillea, an Aperol Spritz (easy on the Aperol, heavy on the Spritz) on the table, is quickly becoming a quintessential LA activity. Inside, the scent of just-peeled citrus hits you hard, the white-jacketed mixologists are pros, almost-nonexistent lighting sets a seductive tone, and the walls are painted a pretty, mottled blush. Lounge on the low leather sofas drinking cocktails all afternoon. When evening hits, the volume turns up and the lights go even further down. The terrace outside—all wicker furniture and terra-cotta cushions—is straight off the French Riviera.
7511 Santa Monica Blvd., West Hollywood
As the guys behind local staples like the Pikey and Jones, it’s clear that Jared Meisler and Sean McPherson know exactly what this particular slice of West Hollywood wants. In this case, it’s another dinner-into-late-night-drinks option that’s not, say, Gracias Madre. There’s a subtle French bistro undercurrent, but instead of sidewalk seating, there’s a back patio and the addition of a fireplace. The menu is reliable, which is what you want from the kind of neighborhood spot you might order from multiple times a week, with the usual crowd favorites like moules marinières, steak frites, and a simple but good tagliatelle. Photos: Rob Stark.
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