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Bon Me was started by Boston natives Patrick Lynch and Ali Fong, who ran it as a food truck in the early years. Now, they’re Asian-style cuisine is served at restaurants across the city. The Chipotle-style ordering system asks you to choose between a sandwich, noodle salad, rice bowl, and green salad—then, choose from fillings like tofu, pork, and chicken. Veggies are included no matter what, and it’s worth noting that the sandwich is by far the most popular item. These guys are expanding fast, with more than ten food trucks scattered around the city, and locations in Chestnut Hill, Downtown, the South End, plus another in Cambridge.

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