Travel

Baker & Spice’s casual menu is a balance of Western and Middle Eastern dishes, and changes based on what’s in season (they source most of their produce from UAE farmers). The breakfast menu is full of healthy-ish classics like Turkish eggs, avocado toast with dukkah, and a famously good shakshouka, and lunch is a mix of fresh salads and hearty comfort food, like burrata salad with beetroot carpaccio, pumpkin and goat cheese tortellini, and roast chicken and potatoes. If you don’t have time to order off the menu, you can also pick up fresh-baked bread, tarts, pastries, and pies to go. Now in its seventh season, their Friday farmer’s market at Business Bay is an amazing resource for locally grown, organic fruits and vegetables. There are locations in Jumeirah, Souk Al Bahar, Souk Al Manzil, and the marina (oh, and they cater).

You may also like