Travel

It’s no secret that we’re big fans of this sustainability-first spot, which you can now find in Culver City (in addition to SM, WeHo, Brentwood, and across the country). The focus is on local farmers, proper sourcing, and environmental respect, which is also reflected in the hands-down delicious food. Besides the build-your-own salad bar, the bowl-centric dishes range from Mexican-inspired salads to basic cobbs—and in the true spirit of transparency, they reveal calorie content, too.

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