Travel

Tarsan I Jane approaches the entire dining experience from start to finish as the chef’s choice. Everything from the day’s menu to the selection of seasonings available on the table are pre-established, and no changes can be made, so experience is, in the owner’s words, about trust. Chef Perfecte Rocher tailors the daily menu to include the freshest seafood and seasonal produce, while staying close to his Catalan roots.

You may also like