Travel

As Nashville’s first izakaya restaurant, Two Ten Jack (it’s named after a Japanese card game) kind of blew everybody’s minds when it first opened. The East Nashville spot was opened by Patrick Burke, a restaurant owner who has some experience in this space, as he’s also behind Zumi Sushi in Hillsboro Village. The thing to order is definitely the homemade kodawari ramen, which is so fresh and delicious that they actually won’t let you take it home as leftovers.

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