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Sun in My Belly, a catering company that also operates a brunch/dinner café out of the Kirkwood neighborhood, specializes in exactly the kind of dishes you’d hope from the name: “The Hangover” features a housemade biscuit with cheddar cheese, sausage, fried egg, avocado, potatoes, plus sriracha. The MLT sandwich is mozzarella with basil pesto on country bread. There’s tuna nicoise salad and fried chicken with mac ‘n’ cheese and collard greens—and so on.

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