Travel

This is the kind of place you bring a friend from out of town to, because it shows off the best of what SF’s food scene has to offer. The restaurant is owned by Evan and Sarah Rich, a married couple who met when they were working in the kitchen at Bouley. Though both Evan and Sarah come from fine dining backgrounds, the vibe at Rich Table is much more relaxed, which results in ambitious dishes and exotic ingredients presented in a refreshingly unfussy way. The move, if you can, is the chef’s picks. Photos: Kassie Borreson

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