Food

Tip

There's nothing wrong with frozen peas.

Steamed Peas

goop

A wonderful and classic American side dish to please both kids and adults alike. See our two variations.

makes 2

2 cups freshly shelled or frozen peas

1 tablespoon olive oil

a squeeze of lemon

a pinch each of coarse salt and pepper

a few leaves of basil, torn

1. Steam the peas for 2 to 3 minutes.

2. Serve plain for the kids and dress with olive oil, lemon, salt, pepper and basil for the adults.

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