Food

Tip

This drink is perfect for a party (when you might have a bartender on hand).

Spicy Cup

The Connaught Bar is of my favorite bars in London, though not only for its extremely elegant interiors designed by David Collins. Their mixologist, Italian Agostino Perrone, is famous for revamping the bar’s cocktails, and making this one of the best spots in London for an impressively well crafted drink.

For one cocktail

25ml Apple Juice

35ml Berneroy fine Calvados

15ml Galliano Ristretto Liqueur

15ml King’s Ginger Liqueur

15ml Homemade Vanilla Sugar

15ml Freshly Squeezed Lemon Juice

60ml Top With Cider

Stir all the ingredients over ice and pour in a highball glass filled with ice. Garnish with lemon zest and mint.

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