make
Here you'll find our favorite recipes, both original goop creations and dishes shared by great make contributors. Browse by ingredient or category to find the perfect dish for any craving or occasion, or simply scroll to get inspired (and seriously hungry).
Slow-Bake Kale Chips
ingredients
• fresh kale, washed and roughly chopped
• olive oil
• sea salt
preparation
1. Preheat oven to 200 degrees F.
2. Drizzle kale with olive oil until coated.
3. Bake for 1 hour or until lightly browned and crispy. Season with sea salt.
Advertisement