Seafood Recipes

Here you'll find our favorite recipes, both original goop creations and dishes shared by great make contributors. Browse by ingredient or category to find the perfect dish for any craving or occasion, or simply scroll to get inspired (and seriously hungry).

  1. A New England Bouillabaisse

    "This mock bouillabaisse is so scrumptious that you would never know it had anything 'left over' in it..."

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  2. Broiled Balsamic Salmon

    Marinated for a while in balsamic, soy and honey, this is best served with sticky brown rice and dark greens.

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  3. Salt-Baked Sea Bass

    Salt-baking the sea bass makes for an impressive presentation and also keeps the fish super moist. Serve with our crispy lemon potatoes, and some good olive oil, lemon and parsley to garnish.

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  4. Smoked Trout on Rye

    Mackerel works nicely with this as well, and if you’re veggie only, sub out the trout for a slice of cucumber, which pairs well with the horseradish crème fraîche.

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  5. Spicy Tuna on Crispy Rice

    Ubiquitous on the LA sushi scene, we skip the deep frying for a light sear in these little morsels and top with the freshest (omega-3 packed) tuna possible.

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  6. The Perfect Lobster Roll

    My old dear friend (of 25 years) Patrick Keane shows us how to make his amazingly perfect lobster rolls.

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