Here’s our recipe for the ultimate, refreshing Mexican cocktail.
1 Corona (or a similar light beer)
1/2 cup Bloody Mary mix
coarse salt in a shallow bowl
1. Rub lime on rim of each glass and dip in coarse salt to coat.
2. Add a handful of ice to each glass. Pour half a beer in each glass and add about 1/4 of a cup Bloody Mary mix. Stir to combine.
Asparagus are incredibly refreshing in the heat of summer, and this soup is great hot for lunch or cold for a picnic at the beach.
Farro, also known as emmer wheat, is one of the oldest cultivated grains, dating all the way back to biblical times. I love its nutty flavor with our Preserved Tuna. Look for unprocessed whole grain farro with bran and germ intact. It is loaded with fiber which can help...