Make

Tip

Don't toss overripe bananas—peel them and freeze them in a Ziploc bag for smoothies.

Holiday Spice Smoothie

goop

Cinnamon and cardamom combined with banana make this a wintry and satisfyingly sweet drink. Add hemp powder and almond milk, and you have a protein-rich, dairy free, guilt-free treat.

Makes 1

4 medjool dates

1 frozen banana

1 cup almond milk

1 tablespoon almond butter

¼ teaspoon cinnamon

1/8 teaspoon cardamom

3 ice cubes

3 tablespoons hemp powder

1. Combine all ingredients in a powerful blender.

2. Blend 1 minute, or until smooth and creamy.

Also on Goop
recipes
Slow-Braised Green Beans

There was some discussion in the test kitchen on whether to use fresh or canned tomatoes for braising the green beans. After a few trials, we decided fresh is best, keeping the dish a bit lighter. Though we love the simply blanched, French-style green bean preparation, slow-braising them with...

Read More
recipes
Mixed Berry Yogurt Parfait

This is one of Dr. Perricone's recipes for eating for beauty. Berries are antioxidant and vitamin powerhouses. They contain important phytochemicals including phenolics, anthocyanins, carotenoids, and more. Blueberries also contains phytochemicals that can cross the blood-brain barrier and enter the areas of brain responsible for learning and memory. Raspberries...

Read More
recipes
Lee’s Hoisin Sauce

We use this in so many dishes we can’t remember life before it.

Read More

Get Goop?
Didn't think so.

Sign up for the weekly issue: Exclusive content, first peeks at collaborations, plus Thursday’s note from GP.