It’s like drunk ice cream.
2 shots cognac
1/2 shot brown crème de cacao
1/2 shot white crème de cassis
1/2 shot heavy cream
1/2 shot Baileys
1. Shake the ingredients with ice in a shaker for about 3-5 seconds (you don’t want too much of the ice to melt into the drink).
2. Strain into a chilled martini glass. Grate nutmeg over top.
In short, The Neelys know how to entertain, and they know how to do it every month of the year—soul food style. From Easter to Mother's Day to Girls' Night, to Thanksgiving, of course, they've covered it (their personal tips on entertaining included). I was especially excited by their...