Made with fresh tomatoes, this is a perfect Bloody Mary.
2oz or 2 jiggers of vodka (Kettle One is the best for Bloody Marys)
1 lemon wedge for garnish
handfuls of ice (to fill the glass)
about 1 cup of Bloody Mary mix
1. Fill the glass with ice. Add 2oz of vodka and about 1 cup of mix. Squeeze a lemon wedge into the glass and drop it in. Mix and drink.
A bit of leftover tomato sauce, fresh basil and some finely crushed garlic inspired this Italian-style noodle pot. We used grated zucchini to keep it fresh and cooked quinoa for a protein hit. While these little seeds may resemble grains in look and taste, they are completely free of...