Avocado on Rice Cracker
Super healthy avocado, with the right kind of fat and lots of fiber to fill you up, and yogurt, good for you in all sorts of ways, makes this a smart and delicious midday snack.
1 ripe avocado, sliced
2 tablespoons thick Greek yogurt
juice of half a lime
dried red chili flakes
black sesame rice cracker or any kind you like
1. Place sliced avocado evenly on rice cracker, feeling free to muddle a bit to fit the shape of the cracker.
2. Squeeze lime juice into yogurt and place a dollop on top of the avocado.
3. Sprinkle with sea salt and as much dried red chili as you can handle.
This has been a favorite on Church & State’s cocktail list and will be great through early winter when pears are in season. I’ve raved about Church & State on goop before for it’s mind-blowing drinks and delectable food. It looks like the drinks here have come to a...