High in protein, almond butter is easy to make. Serve with fruits, veggies or rice crackers or add to a smoothie for a great pre or post workout snack.
1 cup almonds
pinch of salt
1. Place almonds and pinch of salt in a food processor and turn on low. Almonds will turn from solid, to course
meal, to small, lumpy balls. Keep processing until the oils break down and almonds transform into a smooth,
Pesto is a great standard. It’s simple to make and always tastes good. The color is so fantastic I can usually connect it with some cartoon character and the kids will eat it. Sometimes it’s Shrek Pasta, the other night it was Green Lantern Spaghetti. You could also call...
Jean-Georges Vongerichten is known for serving up deliciously complex and unexpected combinations at his restaurants. When Jean-Georges takes you to his home kitchen, as he does in this book, it's surprising to find how simple and uncomplicated his approach to food is.
Inspired by the super-tasty classic Greek gyro, we marinate and then grill chicken strips and serve over tomato, onion, cucumber salad with pita 'croutons' and tzatiki dressing for a lighter, healthier version.