Make

Healthy Family Meals

We recently discovered Kitchit, an awesome service in NY, LA, Chicago and the Bay Area that hooks you up with one of any number of their chefs who specialize in almost any kind of cuisine. You choose the price, type of food, etc., and someone shows up at your door to make a special meal. Could be a dinner for two, or a party. We vetted them when in Los Angeles and had a full day with both the super cool Chef Ariane Resnick, who was put to the test with a million dietary restrictions (she is one of their special dietary needs masters) and awesomely affable Chef Joey Santos. Recipes for both days below. Below, healthy, family-friendly menus (gluten-free, dairy-free, red meat-free, refined sugar-free…).

Chef Ariane Resnick’s Recipes

Coconut Flour Pancakes
Open-Faced Tuna Sandwiches on Socca

Coconut Flour Pancakes

A delicious gluten-free pancake option.

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Tuna Sandwiches on Socca

Socca is a gluten-free bread made from chickpea flour.

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Quinoa Pasta Salad
Mexican Chicken Breast Tacos

Quinoa Pasta Salad

A refreshing, gluten-free pasta salad—great for summer months.

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Chicken Tacos

These chicken tacos are super tasty and great for a family dinner or entertaining.

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Mexican Rice
Pinto Beans

Mexican Rice

This is super easy and goes over well with kids.

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Pinto Beans

Set the beans out to soak in the morning.

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Guacomole

Guacamole

A lesson in simplicity—the best guacamole is a showcase for ripe avocadoes. A little salt, lime and cilantro go a long way.

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Chef Joey Santos’ Recipes

Cal-Asian Turkey Burgers
Pineapple-Avocado Salad with Kale and Red Onion

Cal-Asian Turkey Burgers

A Cal-Asian twist on the turkey burger.

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Pineapple-Avocado Salad with Kale

This is a refreshing combination of flavors.

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Quinoa Pasta alla Turkey Bolognese
Gluten-Free Cinnamon-Almond Baked French Toast

Quinoa Pasta alla Turkey Bolognese

You can use either quinoa or brown rice pasta.

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Gluten-Free Cinnamon-Almond Baked French Toast

As rich and indulgent tasting as French toast should be.

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