One of my dearest friends in the world is an Italian gentleman by the name of Giancarlo Giametti. He is the longtime friend and business partner of fashion legend Valentino Garavani, another dear friend. Giancarlo lives in incredible style—I’ve never seen the likes of it. GG, as he is affectionately known, has an amazingly talented chef who makes rustic Italian food to die for. I asked Pablo to let us into his kitchen to share my three favorite dishes, the ones that can get me over there on the darkest and rainiest of London nights.
Be sure to check out the brilliant documentary, The Last Emperor, that chronicles Valentino and Giancarlo’s partnership over the past 45 years.
It took a lot of parmesan to figure out how to make these just right. But it yielded the easiest recipe of all time. The cheese must be grated coarsely to get the most flavor and the right texture—crisp edges with a barely chewy middle.
AN INTRODUCTION TO TANTRA“In reality, only a small portion of tantra has anything to do with sex, and only as a way to merge with the divine.” read more
THE INTERNAL LIGHT OF GRATITUDE“When we feel love from our relationships, nourished from our work, enjoyment from a good meal, what we are actually enjoying is the energy and Light within those things.” read more
Dress code directives are getting more and more complex. Throw location into the mix, and things can get downright weird. Here, we've deciphered the doozies and cleared up any misconceptions regarding the seemingly more traditional asks (ahem, black tie casual).