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Easy & Quick: Kimchi Fried Rice

This ridiculous easy version of a classic fried rice is pretty delicious any time of day, plus it’s packed with fermented goodness. Make some rice on Sunday, and then quickly stir-fry it throughout the week.

  • Kimchi Fried Rice

    Kimchi Fried Rice

    The absolute best way to use leftover rice from last night’s Chinese take-out. Super simple, satisfying and full of probiotic goodness, this kimchi fried rice makes the perfect quick and easy breakfast, lunch, or dinner.

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